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Dr. Michelle M. Roberts discusses vitamin D screening and supplementation.

Educational objectives:

Upon completion of this activity, participants should be able to:

  • List causes of vitamin D deficiency
  • Discuss foods where vitamin D can be found
  • Describe impacts of vitamin D deficiency in elderly patients

Reading Resources:

  1. Holick M, J Clin Endocrinol Metab 96: 1911-1930, 2011.
  2. Murad M H et al. JCEM 2011;96:2997-3006
  3. Ross,A, JCEM 2011; 96: 53-38


Dr. Roberts has no relevant relationships with any entities producing health care goods or services.

Accreditation Statement:

The University of Pittsburgh School of Medicine is accredited by the Accreditation Council for Continuing Medical Education (ACCME) to provide continuing medical education for physicians.

The University of Pittsburgh School of Medicine designates this enduring material for a maximum of 0.50 AMA PRA Category 1 CreditsTM. Each physician should only claim credit commensurate with the extent of their participation in the activity. Other health care professionals are awarded (0.05) continuing education units (CEU) which are equivalent to 0.50 contact hour.

For your credit transcript, please access our website 4 weeks post-completion at and follow the link to the Credit Transcript page. If you do not provide the last 5 digits of your SSN on the next page you will not be able to access a CME credit transcript. Providing your SSN is voluntary.

Release Date: 5/14/2013 | Last Modified On: 5/14/2013 | Expires: 5/14/2014

This course has been expired.